Commercial soup kettles – advantage, precaution & cleaning tips

If you want to serve hot soups, sauces and other drinks in the kitchen, commercial soup kettles work as a perfect option. This premium food equipment can effectively keep hot curries and broths at the correct temperature for an extended time and is considered a highly multipurpose appliance. The standard size for a typical hospitality business is a ten-litre appliance for beverages and food purposes. However, you can find multiple other options in the market if you have different requirements.

When we discuss the design and the substance used, all our items are made with stainless steel and provide excellent attributes. Stainless Steel GN Pans are one of the examples. Visit us at the Simco website If you want to browse through our collection.

Soup is a fantastic food item for every season. You can enjoy it during the winters in the form of warm and thick gravy and have its cold variant with lots of fruits during the summer season. In today's hectic lifestyle, every patron wants a healthy option for body and soul. Therefore, titular equipment is necessary for your pantry. However, many restaurant owners get confused about its requirement and purpose in their kitchen. It is essential to think first about the meaning and advantages if you are contemplating launching a new venture or buying it for your existing food establishment. You can find multiple benefits, objectives and purposes by having a soup warmer in your food joint. Some of them are provided below.

  • A standard 10-litre soup kettle can easily hold almost 30 to 35 servings. Therefore, having such a piece of equipment helps take your business to the next level by significantly enhancing the kitchen's serving capabilities.
  • The appliance makes the work environment flexible. No employee should have to continuously engage one staff member or stove to warm the broth since operating this product is straightforward. Anyone can furnish the heating duties of a beverage that you can serve to the customers for an increased duration.
  • These appliances come with easy and sleek portability due to their portable and lightweight design that allows them to be utilised in the pantry. You can also use the space beside your bakery display to have the soup served upfront.
  • You can help minimise the time between serving and order placement by having these appliances, increasing customer satisfaction.
  • Buying this item can even eliminate the risk of deteriorating taste or ruining delicacy due to repeated heating.
  • It becomes possible to handle many consumers without having to use multiple new containers or excess space due to their availability in a small and compact form.
  • You can enjoy multiple advantages by having this appliance. It can serve large quantities of curry, beverages, and hot broths that can heavily add to the serving accessibility and convenience.

Process of Using a Soup Kettle

By this point, you must be aware of the various advantages of a commercial soup kettle for sale whenever you serve hot broth, curry and beverages to consumers. The next thing is to know the process of using the equipment. The following paragraphs explain how you can use a soup warmer or a commercial soup kettle.

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It may not be that complicated to operate this appliance as it warms your food items using the bain-marie principle and keeps it at a steady temperature to be perfect for serving. If it's your first time using a new warmer, you may have to go through the instruction manual before you use it carefully. You can typically use it by filling it with water in a shallow vessel at the suggested quantity. Once done, place a smaller internal box inside the product. You may need to put a curry item or beverage inside the inner vessel as the next thing. Once the process is completed correctly, enable the lid to get closed. Finally, you need to set the delicacy's temperature at the desired level. It would be best to keep in mind that you may not cook your food correctly with this appliance.

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What are the Suggested Precautions to Take While Using the Appliance?

Since the product may have started heating while you are still using it, ensure that you are following the precautions while you touch it.

  • Before using the appliance, always connect the plug to an adequately grounded outlet.
  • Ensure to maintain a minimum distance of 5 inches or more between the wall, other items and the device.
  • Place the appliance away from flammable items and basins and put it on a non-skiddy, level and steady surface.
  • It is advised that you make the new device commissioned through methodical testing before using it. 
  • Please keep it away from children and customers and ensure operating it in a properly illuminated area.
  • If you are not using the device for a long time, or have completed your work, do not keep the warmer sign 'On' for long.
  • Operating an empty device could result in additional issues and ruin the product. Therefore, always fill the product with beverages. 
  • Always take the assistance of the reputed commercial soup kettles suppliers in Sydney & Melbourne like Simco whenever you have inadequate resources to install the appliance, or something doesn't seem to add up.
  • Avoid using the broth heater whenever there is a fire or open sparks nearby.

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How to Maintain & Clean the Soup Kettle?

The key to ensuring that the appliance provides the best quality is regular upkeep and sanitisation. It is very simple to maintain and clean this equipment. While you may feel that the task is straightforward, it is essential to do it with utmost care to prevent yourself or the machine from any harm. You should follow the below-mentioned methods.

  • Kindly ensure that before you start the process of cleaning, the device is unplugged, turned off, and completely cooled down. 
  • Do not immerse the external container in water. In addition, you should also not put the appliance in the pressure washer for washing purposes. 
  • Always use a mild soap and a sponge. Make sure not to use any harsh soap, scrubber pads or steel wool.
  • It would immensely help washing the warmer's internal part after every usage. 
  • It would be better to guarantee that the beverage and food you store and warm have the right quality and taste aside from upkeeping the device. Please remove the inner pot from the container, eliminate any stuck items and wash it properly with regular tap water.
  • If required, always use a bar of mild soap.
  • It is better to clean the appliance body every day after the end of operations to keep it in perfect shape.
  • Allow the device to get empty, and wipe it dry with a clean and soft cotton cloth whenever the unit becomes thoroughly cool.
  • Wipe off the machine's outer surface with a soft, wet cloth. For more guidance, contact Simco – the leading commercial soup kettles supplier in Perth & Brisbane.
  • Remove water splotches by wiping them again with a dry cloth.
  • It is essential to clean the knobs and controls every day. However, you should avoid using water. Make sure that a dry and clean cloth is what you use to wipe it off.

Apart from Kettles, there are many offerings provided by Simco, which include a Curved Glass Cake Display to tempt the customers with your food items on display. For more information on it, visit us on our homepage.