Why is Stainless Steel the Best Option for your Commercial Kitchen?
There is nothing wrong in saying that metal and metallic accessories will be the next big thing in home decoration. Therefore, it is crucial to mention that the substance is a trend-setter for the internal mechanisms of an industrial kitchen. Decorative metallic petals and other styles are a fantastic way to update your home's living room, kitchen, dining, and bathroom. If you have decided to decorate your home's exterior and interior with metal, you have multiple furnishing options. Various metals like carbon and stainless steel variants have different finishes like aged, polished, matte, and brushed.
Opt for your pick based on designing style and metal suitability for interior and exterior conditions. For example, choosing a product with a polished finish is ideal if you live in a highly humid climate. However, this substance is also appropriate for the fluctuating temperatures prevailing in the Australian region. We know the utility of metal in providing a trendy and luxurious look. So it is a good idea to refurbish your kitchen & enhance its class by loading it with equipment such as stainless steel benches. Multiple concepts and options are available to personalise and design your kitchen with this material. You can add metallic finishing sinks, countertops and interior panelling to enhance the beauty of your kitchen. The following paragraphs will elaborate on why the substance is considered the top choice for kitchens the world over.
Simco deals in the highest-quality Commercial Kitchen Equipment made of the material. If you want to procure some items, visit our official website.
Fully Hygienic & Sanitised for your Pantry
Developing a clean & sanitised environment in the commercial kitchen is one of the top priorities. The robustness and high density of the material are several crucial factors. Steel products make it almost impossible for germs, bacteria or dirt particles to permanently lodge into the material, unlike rough surfaces such as wood or plastic. The particles merge so tightly that they form a smooth, bound surface, making equipment made of this material easy to clean and sanitise. One material that comes close to sharing these characteristics is glass, but it is very fragile. Therefore, using this substance is one of the most helpful options. In addition, the key with
The material also provides several other benefits, such as the below-mentioned ones.
- It contains a classy chromium oxide cover that prevents rust
- It prevents the food, detergent and fruit acids from having any impact on the surface
- Proves effortless to clean
- Eradicates all the germs & bacteria
- Ensures removing all the contamination and unhygienic elements
- Ensures that the food quality remains intact.
Enhances the Food Security
Both the food industry and the hospitality and food businesses are equally responsible for food safety. Therefore, the product is the perfect material in both fields. One of the primary benefits is that this item fulfils the requirements set down in EU food hygiene legislation. This legislation is based on the international HACCP regulation and the UN's Codex Alimentarius, among other sources. Take a peek at restaurant kitchens worldwide, and you will see that from the sink unit to worktops and kitchen devices – all the high-quality, professional equipment is mainly made from stainless steel. You can procure them from Simco, the leading stainless steel benches supplier in Sydney & Melbourne.
Easy to Clean & Maintain
Another reason to opt for this premium material is that it is easy to maintain and clean. However, you should not use any harsh detergents on the surface, as they can ruin the commercial equipment. You have to use the right products to eliminate dust & dirt from the material. In addition, you should use the following pointers while cleaning the item:
- Eliminate fingerprints by using mild washing-up liquid
- Erase the stubborn debris and dirt by using a cream cleanser
- Remove the greasy and clingy dirt by Using an alcohol-specific detergent or acids such as acetone or methylated solutions
- If you are not able to remove the colour stains, take the help of unique alkaline or solvent-based soaps
- Once you clean the surfaces, wash them with water
- A few prohibited things to use are wire wool, detergents containing chlorides or hydrochloric acid, abrasive agents, bleach or silver polish.
The items offered by Simco also doesn't take much effort to clean, such as our range of Commercial Fridges. For more details, visit our homepage.
Provides Rust-Resistant Features to your Kitchen
While the item provides the all-important benefit of being rust-proof, it should be noted that all stainless models is not necessarily rust-resistant. Many different types of stainless steel differ in make-up and characteristics, and the only rust-proof variants are alloyed stainless variants. If you want to alloy the steel to make items like stainless steel benches, the most obvious choices are Chromium and nickel, as is the case for standard materials in the hospitality field. For example, utensils are often marked with the figures 18/10 or 18/0. This figure reflects the extent of materials: 18/10 is e to qual18 % chromium and 10 % nickel, while 18/0 denotes 18 % chromium with no nickel. However, European countries, Japan and the USA have separate material descriptions. For instance, 18/10 stainless steel carries the EN material number 1.4301 in Europe, AISI 304 in America and JIS SUS 304 in Japan.
Can Work in Extreme & Fluctuating Temperatures
One of the enduring benefits is that this product can survive temperatures of up to 600 °C, thus making it appropriate for cookware and most surfaces and appliances in commercial kitchens. In the kitchens of restaurants, canteens and the like, things are heating up. But not only on the stove. Sometimes there's a hot saucepot on the countertop, sometimes boiling water is being poured down the sink. And some appliances also get pretty hot - from the hand blender to the dishwasher. The heat resistance of stainless steel is, therefore, a great advantage. 18/10 stainless steel can withstand temperatures of up to 600 degrees Celsius. In addition, the material is generally considered to be a poor conductor of heat. In practice, this means that a hot pot that has just been put down does not immediately heat the entire stainless steel countertop, which is a plus point for occupational safety.
The Item Can Be Custom-Made
Another reason of more and more restaurants using this product as their preference is that it could be customised by the persons dealing in kitchen furniture and appliances. That is what makes such a wide variety of shapes and choices in the market for professional equipment possible. Custom items are also an option where required. For instance, a stainless steel sink can be put suitably and added into steel equipment. Once you perform this operation, the product works the same as if cast that way. Welding is also excellent in terms of hygiene. Welding avoids the junctions and joints that screws and studs create, where dirt and germs hide. You can buy the best quality items from Simco, the top stainless steel bench supplier in Brisbane & Perth.
With the whole world focusing on their health, having a Commercial Salad Bar in your kitchen is imperative. Simco offers the best options for the product available on our homepage.
