Gas Vs Electric Griddles – which one works best for your kitchen?
You can use the titular equipment for various kinds of food establishments. These items have flat surfaces for preparing delicacies, and one can easily scorch vegetables and sear meat on these machines. Items prepared on commercial gas griddles are healthier than conventional frying pans and skillets. Thanks to the wide range of these items, you can choose the perfect gas grill and gas griddle for your kitchen needs. However, many restaurants and kitchens are confused about whether to pick a gas or an electric option. This blog will discuss the primary differences between electric and gas variants, the pros & cons of griddle vs. grill and what dishes one can cook on the device.
The Key Differences Between the Two Variants
Electric Variant: This option integrates the griddle plate's heating component. These machines primarily work more slowly than the product mentioned before. However, one benefit of these pieces of equipment is that you can take them anywhere, unlike the gas version. Electric options are also more precise when one wants to heat the overall product surface. These items are also perfect where there is no proper ventilation apart from being more cost-effective and energy-saving. Its startup expenses are also lesser than the gas models. In addition, you can set the product up without professional assistance.
Gas Version: In these models, the burners are kept below the grill plate. These stoves get quickly warmed up and heat the cooking area. Gas versions heat up more swiftly than the electric variant. In addition, the cooling process is also faster with the gas version. These items are perfect for perfectly heating foods to a reasonable temperature. You can reach up to 60,000 BTUs through the burners in a considerably short time. Most countertop alternatives take up significant kitchen areas available. You also have to take the help of a specialist to set up the equipment in your industrial kitchen. For further details, visit Simco – the leading commercial gas griddle supplier in Melbourne & Sydney.
You can find a host of varieties of available products, and one of them is Commercial Deep Fryers, which is utilised for frying delicate cuisines. You must go to the Simco homepage if you want to purchase this equipment.
Advantages and Disadvantages of Griddle Vs. Grill
The primary differences between a skillet and vs. grill begin with the surface. Skillets have a flat and plain surface appropriate for preparing and baking assorted delicacies. While you will find ridges in solid plate grills, the standard grills have bars with gaps between the plates. You can quickly & directly prepare items over a heating medium. Both options’ primary heating medium is mostly gas, charcoal or electricity.
Cleaning grills is a significantly more challenging job than commercial gas griddles, as most of the former item has surfaces with nooks, spaces, crannies and gaps that consist of burnt food particles and debris. Cleaning these parts is tedious; you require water and soap to clear them. At the same time, you can effortlessly use a flat scraper and water to clean the device. You can prepare food items at higher temperatures on grills than the other variant, as these machines mostly require a high-end ventilation system to reduce excess smoke and heat.
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Every ambitious kitchen owner requires a list of essential kitchen equipment for their business. You can serve your patrons efficiently with this commercial alternative, walk-in refrigerators and coolers, reach-in freezers, ranges, and kitchen equipment. You can pick from gas vs. electric variants for commercial range options according to your preparation needs. Both variants have their benefits and cons. While electric models are more cost-effective and effortlessly functional, gas griddles are the real workhorses ideal for high-volume food service establishments. You can select between a gas grill or a griddle, depending on your cooking needs. It is imperative to mention that the gas alternatives are more secure than the grills, as the cuisine does not come in contact with the open sparks. These items are ideal for cooking diced small food items and batters. You can also cook fatty meats like poultry with a gas grill since the fat drips off and provides a layer of excess smoke.
What are the Various Dishes One can Cook on a Griddle?
You can cook the given below food items and dishes in the titular equipment:
Pancakes: You can start your morning on a fresh note with lip-smacking pancakes. The process is simple - mix pancake batter and put it on a griddle. You can prevent the batter from scattering by using a pancake mould.
Eggs: These items are ideal for cooking eggs. You can make an omelette and fry eggs quickly on a griddle.
Burgers: You can use the griddles to effortlessly dish out tasty burgers that remain soft from the inside and crispy & crunchy from the outside.
Seafood: You can efficiently prepare a host of seafood options on this appliance. The product lets you bake the delicacies instead of frying them. You can marinate your fish with lemon juice, herbs, and spices in tin foil. You can extract the juices and bake them with maximum heat by placing the tin foil on the titular item. Many cooks advise using this machine to prepare dishes like salmon and shrimp. You can use lemon and lime juice in tin foil to cover the salmon. In addition, you can also use the equipment to provide a brown coating to the shrimp directly. Additionally, you can marinate shrimp in garlic butter sauce for enhanced flavours. You can reach out to the Simco portal – the foremost commercial gas griddle supplier in Brisbane & Perth.
One of the range kinds you can discover in the market are Commercial Gas Stoves, and they are helpful for every food establishment, whether its size is big or small. Go to the Simco web page for further information.
Sausages: Sausages are one of the best items to cook on these devices. You have to put raw sausages on a skillet and fry them until they resemble a brown-coloured substance.
Chicken: These products are one of the perfect mediums for preparing chicken. You must thoroughly cook the chicken until all the pink-looking particles are cooked to give them a brown texture. It is advised to prepare this recipe at lower temperatures. You can also get the barbeque flavour by wrapping chicken legs and thighs in tinfoil with marinade.
Grilled Cheese: Another item you can easily prepare on the said equipment is grilled cheese. The process here is to put cheese on bread and melt them on the gridiron.
Hash Browns: These delicacies perfectly complement a perfect breakfast with bacon and eggs. You can use the commercial kitchen skillets to prepare the best hash browns.
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Steak: You can also cook steaks on the commercial gas griddle for sale as they remain delicious without losing their texture on this device. It is recommended to prepare steak for under 3 minutes on each side.