Restaurants or cafes serving pizza to their patrons must always work in an environment where everything is precise & measured. This checklist constitutes the food temperature, integrating an ideal amount of components & frequently checking the adequate dimension according to the order. Adhering to all these techniques is feasible only when you have the appropriate appliance, which enables you to lessen the load of preparing pizzas. That's where you require devices like commercial pizza prep tables.

These devices are crucial for coping with the unending rush during lunch & dinner time without sacrificing quality. These products enable your cooks to make cuisines swiftly, preserve the ingredients to keep them fresh and get delicious pizzas in a short duration. We have mentioned a few things one needs to know about these tables in the paragraphs below, including benefits, considerations while selecting this item for your industrial workspace and some maintenance tips to keep the machines last long and provide better performance.

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What are the benefits of the titular device?

Helps Prepare Pizza Swiftly

A premium prep table maintains all your grated cheese, toppings cut & sliced before and other ingredients within easy access while preparing a pizza for the oven. Chefs can make even the most complicated customised variants within a few minutes, increasing the speed of your overall output, decreasing patron waiting period, and enhancing their satisfaction with your service. For further information, browse our products on Simco – the leading commercial pizza prep tables supplier in Melbourne.

Available with Tops Created According to the Cuisine

Dimensions

The titular prep table is ideal for functioning with a deep top that can simultaneously provide space for numerous extra-large delicacy bases. The deepness of the worktop is usually around 19" or 48cm, unlike sandwich-making options that contain a superficial cutting board more appropriate for cutting bread. If you have adequate space to operate in comfort, it makes your busy time in the workspace more fun for every employee and limits waste & errors. 

It comes with the Facility of Inbuilt Cold Storage.

The premium tables constitute a below-the-counter refrigerator to keep heavy ketchup bottles, additional veggies and pizza dough, keeping everything at hand if you have to refill your topping vessels. The inbuilt cold storage keeps your toppings fresh all day, minimises visits to the walk-in device, and makes your kitchen more efficient by clearing up space in your primary fridge.

What to Check in a Pizza Prep Table?

Determine the Size

Before you select a premium commercial pizza prep table, think about the steady demand and the average pizza count you are serving your patrons. Many single-door offerings are available with six pans for toppings and two storage shelves to be installed below the counter, while two-door, and three-door devices are respectively available with nine and twelve pans.

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Select a Finish that Lasts Long

The titular machines accumulate dust and soot over time. Therefore, you should select an item with a long-lasting finish that can be easily cleaned & wiped to wipe clean. Stainless steel is one such example. Try to find epoxy-covered interior racks that withstand damage due to dampness, smells, and marks.

Choose the Proper Refrigeration Model

You can save considerable space in the front-breathing cooling systems with side-mounted compressors, letting you position the prep table close to the wall. Check out the attributes, such as digital temperature maintenance, energy star ranking and environment-specific coolant to protect the earth and your purse while you cook food.

What are Some Maintenance Tips for the Device?

Clean the Condenser Coil

Any refrigeration unit will demand that the customer frequently scrub the condenser coil to clear it of dirt, soot, dirt and other contaminants. Over time, the condenser coil can accumulate these contaminants, which ultimately block airflow. This drawback can result in the reduction of the unit's efficiency as a whole and can even shorten the unit's overall life—plan to clean the condenser coil every month (or quarterly, at the least). In addition, leave the vessels in the requisite place within the pan area. If the mentioned device operates for more than 10-15 minutes without the rail pans installed, the evaporator coil will probably get frozen. You can contact Simco – the top commercial pizza prep tables supplier in Sydney.

Check Gaskets

Moisture within the unit can cause the coil to freeze, which will result in the user requiring to perform a manual thaw. While this may seem annoying, it can cause your unit to work unnecessary overtime. Look at your gaskets frequently for leakage and change any gasket that seems like fraying or suffering wear & tear. These tables and doors can get out of level over time, which can also compromise your gaskets, so simply adjust hinges when you see a sagging door to prevent this issue.

Clean and Dry Cutting Boards

The cutting board exteriors of your pizza prep table will inherently collect buildup all day long. Always ensure to clean the cutting board surface and dry thoroughly to keep bacteria in check. You should conduct this procedure at the end of every night.

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Clean Food Zones and Hood Assembly

Food zones are breeding grounds for contaminants, and your fridge assembly product can also collect buildup over time. At the end of each day, ensure thorough cleaning of these locations to keep your workspace secure for food-related activities. Remember that refrigerated cooking devices are not designed to keep food overnight. You should remove the food from the pans at the end of each day and store it properly.

Minimise the Use of Cleaning Chemicals

The elite tables can become vulnerable to corrosion and pitting when cleaned with nasty chemicals, especially those with chlorides. Instead, minimise the use of cleaners when necessary and always rinse the area thoroughly to ensure that the finish isn't compromised. You can get more details from Simco – the foremost commercial pizza prep table supplier in Brisbane & Perth.